Food Chat - Oct. 17 (slow cooking)

Fall's here — time to dust off your slow cooker and break it in for the cold months ahead. Our food panel is ready to share tried-and-true recipes that will warm you up on chilly autumn nights, from saucy stews and roasts to simmering vegetables. Swap recipes and join the forum with our regular panel: Journalist Ron Eade was the food editor of the Ottawa Citizen for more than two decades and now writes about food in his blog, Omnivore's Ottawa, Liane Faulder writes about food for the Edmonton Journal and maintains an award-winning blog, Eat My Words, Peter Hum is the food editor of the Ottawa Citizen, Susan Schwartz is a feature writer and columnist who writes about food for the Montreal Gazette, Randy Shore is a former restaurant cook and avid food gardener who writes about food issues for the Vancouver Sun, Gwendolyn Richards is the food writer for the Calgary Herald and the blogger behind, and Laura Brehaut writes about food for and Postmedia Network. Be a part of the discussion, Thursday at 1 p.m. ET.

  • Comment
  • Back
  • Settings
    • Share
    • Facebook
    • Twitter
Font Size